date:Nov 05, 2012
percent lower risk of lung cancer, but there was no dose-response relation between the methionine intake and lung cancer risk.
Other B vitamins were not found associated with lung cancer risk.
The researchers concluded dietary riboflavin intake may be inversely associated with lung cancer risk among female never smokers, which warrants further investigation.
Lung cancer is diagnosed in more than 200,000 Americans each year and the disease and complications kill more than 100,000 patients each