date:Nov 02, 2012
ar levels by 50% or more, without any bitter aftertaste.
For the weight-conscious chocoholics, Barry Callebaut's alternative sweetener solution, Sweet by Fruitschocolate is made from selected cocoa and sweetened by 100% natural sugars derived entirely from fruits, including apples and grapes. The firm will also display its chocolates sweetened with stevia extract (steviol glycosides).
Healthy ageing
In what organisers are predicting to be a hot-topic area, Rousselot will be exhibiting its col