date:Oct 15, 2012
ers all offer consumers an interactive, healthy beverage experience. By twisting or pushing a button on the products cap, vitamins and minerals are released into the water, adding color and flavoring to the water as well.
When vitamins are exposed to heat, sunlight and a lengthy shipping process, their effectiveness is diminished, said Richard Zakka, chief executive officer of New York Spring Water Inc., New York, the maker of VBlast, in a statement. By keeping the vitamins sealed from the elem