date:Oct 01, 2012
he U.S. Department of Agriculture will come in during the second half of the week to discuss protocol for testing for the Big Six E. coli strains, which were declared illegal if found in meat trim by the agency last year. Screening for those pathogens began in June of 2012.
In November, a course on microscopic identification of plants will teach students how to determine whether or not the ingredient is what's listed on the label.
This coming March a training will focus on identifying drug r