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Cattle production greener when grass-based
date:May 21, 2012
y, loss of soil organic matter and reduced biodiversity.


We believe that optimised beef production deliberately accommodating less than maximum output in order to secure stronger and broader ecosystem protection is the best sustainable use for the grasslands in our care.


Livestock essential to environment


He added that the report also demonstrated that a reduction in meat consumption would not necessarily lead to a reduction in carbon emissions.The debate about climate change and food o

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