date:Sep 29, 2012
y the enzymes people do have.
Pinto said it may be possible develop new starches that will digest properly using the specific enzymes that people do have: It's all about control and using the molecular information we have to control those enzymes, he says.
This is a powerful piece of knowledge, Pinto added, noting that in the future it may be possible to control the exact delivery of glucose to different points in the small intestine using specifically designed foods and enzyme delivery system