date:Sep 26, 2012
s to tortillas. This portfolio is comprised of cook-up and instant viscosity starches, as well as starch gels.
The desire for clean label food ingredients is growing at an exponential rate, said John Randall, Penford Food Ingredients President. Consumers are reading labels closely in the grocery aisle. They want food to contain ingredients they recognize. PenPure products are a great option for manufacturers because they are versatile and cost effective. This keeps the price low for the end con