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Frito-Lay in gluten-free labeling initiative
date:May 21, 2012
ated products comply with the proposed standards by testing ingredients and finished products, so the shopper can trust our gluten-free claim.


Alice Bast, president of the N.F.C.A., noted that because gluten-free grocery shopping may be stressful at times, having familiar brands willing to make a gluten-free commitment is important.


Frito-Lays effort to provide its customers with easy-to-access information is commendable and we would like to see more national brands embrace this level of cla

12/17 22:22