ion:
1: simple operation, one key refrigeration and defrosting to prevent food freezing from being too hard.
2: the use of efficient and powerful compressor, refrigeration, quick freezing, high yield.
3: there is a cold storage tank, which can keep fruits, jam and other foods for a long time.
4: various configurations, single pot single pressure, Double pot single pressure, Double pot double pressure.
5: big pot frosting without dead angle, can be fry a few pieces, raw materials at random with a