date:Sep 20, 2012
s also cited by the FDA as potentially indicative of a beverage product.
The improper labeling of products also affects the second concern identified by the FDA in the Draft Guidance. The FDA asserts that companies are increasingly adding novel ingredients to liquid products that have not traditionally been used in foods before in, as well as using common ingredients in greater and greater amounts. While the laws allows for ingredients to be used in beverage products only if they are approved f