date:Jul 21, 2023
rowing customer and consumer demand as the market value of stevia is expected to increase by 13% in 2026, notes Tate Lyle.
As consumers continue to switch from full sugar to reduced sugar food and beverages, the perception and awareness of the benefits of stevia are increasing.
In 2022, 32% of US consumers were likely or very likely to buy a product that contains stevia leaf extract (up from 29% in 2020), according to the company.
Tasteva Sol delivers solubility and sweetness, which fills a