date:Apr 28, 2023
om a site that makes fruit puree and uses them to create flavors for the beverage industry. Before this, these seeds were just sent for composting, she says.
The company also used upcycled cheese to create cheese powders that bring that authentic cheese taste consumers expect in snack and dairy categories. Purchasing ten metric tons of cheese powder from Kerry avoids 11,856 kg of food waste, equivalent to 55,586 kilograms of CO2.
Cahill explains that Kerry has numerous customer projects wor