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Study finds watermelon intake associated with higher diet quality
date:Mar 03, 2023
rends and Board impact.

Researching the nutritional benefits of watermelon is essential for the watermelon industry and consumers alike, said Megan McKenna, senior director of marketing and foodservice. By understanding the nutritional value of watermelon, we are supporting the industry by effectively communicating those benefits while also helping consumers make informed decisions about their health and nutrition.

Looking forward to upcoming potential projects, the Board is looking to fund wa

12/20 02:41