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Millet, honey, buckwheat and lentil ingredients drive healthy snacking
date:Feb 22, 2023
International Year Of Millets.

Millet goodness
Our first innovation is a superfood puff made using jowar (sorghum), a millet.

Jowar is globally known as the new quinoa for its gluten-free and whole-grain goodness.

The puff is slow roasted, not fried or baked, and is cooked at a temperature that doesnt destroy the fats and then shaped into a puff. So its very healthy and is 80% jowar, which you cant find in many other markets. This specific product is 70% less fat than fried products.

The

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