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Fin-free tuna: Vgarden turns tide on overfishing with alternative canned kitchen staple
date:Jan 10, 2023
category. Vgarden is already in the final stages of developing four more products in the fish alternatives space, which the company expects to announce by the end of this year.

Omer Eliav, head of RD and co-founder of the business, says the biggest challenge in creating an identical tinned tuna is to provide the complete sensory experience of taste, texture and smell.

We want to make it accessible to all consumers, not just vegan. It took us a lot of experiments and tasting to get the exact

12/20 17:03