date:Dec 08, 2022
ch and potato protein.
Pioneering with potatoes
Perfectasol is described as an environmentally sustainable, versatile product that offers a wide variety of textures for plant-based products. The Perfectasol D540 option enables customers to create allergen-free, non-GMO plant-based Parmesan, halloumi, old mature or grilled cheeses.
Today, we are showing our plant-based solutions for cheese, continues Tzn. For example, we have a cream cheese that is completely based on our potato scratch and pot