date:Oct 17, 2022
ar indications on the label reporting the need, for some products, to cook them, as it is the only way to inactivate the bacteria. Agro.Biolab Laboratory is a qualified partner for microbiological checks as well.
Our laboratories boast the competence and experience of specialized partners to offer specific analytical services to check food, the water used for processing, work surfaces and environments according to the legislation and national and international standards AFNOR, AOAC, ISO, APAT.