date:Oct 17, 2022
ven mainly by the resistance of the hybrids to some pests and/or diseases, in addition to better adaptability and resistance to weather phenomena, not least because many hybrids have better characteristics for the consumer such as their sweetness, flavour, consistency or even the format, with more individual sizes.
According to the latest data for 2020, Mexico is the fourth largest global producer of papayas, only behind India, the Dominican Republic and Brazil, but it is the largest global pla