date:Jul 19, 2022
is designed to encourage customers to throw away less edible food at home by using their judgement.
Research from WRAP shows that an estimated 6.6m million tonnes of food is thrown away by UK households a year.
As part of its Plan A sustainability roadmap, MS has pledged to halve food waste by 2030, with 100% of edible surplus to be redistributed by 2025.
Andrew Clappen, director of food technology, said: Were determined to tackle food waste our teams and suppliers work hard to deliver fresh