date:Apr 15, 2022
being eaten by anyone in a high risk group.
Tina Potter, FSA Head of Incidents, said: Due to an outbreak of Listeria monocytogenes linked to smoked fish, we are reminding people who are vulnerable to Listeria infection including people who are pregnant and people with weakened immune systems of the risks in consuming smoked fish and asking them to make sure that the smoked fish is always thoroughly cooked including when served as part of a dish before they eat it.
We are working closely with