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Indian start-up Proeon nets US$2.4M to scale amaranth, mung bean & chickpea plant proteins
date:Sep 08, 2021
ins. Meanwhile, many fermentation-derived proteins would still need to be combined with plant-based proteins to achieve the required functional and sensory characteristics.

The plant-based protein sector is projected to reach nearly US$200 billion by 2027, highlights Proeon.

We are already seeing that more and more space of animal-based products is now being occupied by plant-based products, says Parekh. In places like the Netherlands, supermarket aisles for vegan foods, plant-based meats and

12/26 01:57