date:Aug 20, 2021
In a study reported in Food and Chemical Toxicology, researchers from Okayama University describe the effects of Yamabudo, a garden vine, in mitigating lung cancer in the lab.
Lung cancer is known to be the most fatal form of cancer. Chemicals like 4-(methylnitrosamino)-1-(3-pyridyl)-1-butanone (NNK) found in tobacco are usually the main culprits behind smoking-related lung cancer causing cancer biologists to actively explore targeted treatments. Now, a research group led by Associate Professor