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UK food policy needs greater diversity to deal with future crisis, warns report
date:Jul 15, 2021
he governments steps to implement the National Food Strategy.

Getting a grip on food systems carbon impact
If UK food safety standards are to be maintained, or better still improved, the Food Standards Agency will need to be reformed so that it actually puts consumers first, rather than merely saying so, and is properly independent of the food industrys commercial interests, says Erik Millstone, Emeritus Professor of Science Policy at the University of Sussex Business School.

A test for Hen

12/22 07:46