date:May 31, 2021
Unilever is partnering with food-tech company ENOUGH (formerly 3F BIO) to bring new plant-based meat products to market.
ENOUGHs technology uses a unique zero-waste fermentation process to grow a high-quality protein.
Natural fungi are fed with renewable feedstock, such as wheat and corn. This produces ABUNDA mycoprotein, a complete food ingredient containing all essential amino acids as well as being high in dietary fibre.
The global meat-free sector is experiencing explosive growth as peopl