date:Nov 27, 2020
quicker.
Fat systems are a key component of great-tasting, plant-based meat alternatives, yet the oxidation of fat and oil components in these products is a common challenge for brands, she highlights.
It can be very difficult to deliver the texture and flavor consumers desire, if your product isnt properly protected from oxidation.
Kemin offers a portfolio of clean-label solutions to help brands control oxidation and maintain the freshness and quality of these products. Fortium R rosemary