date:Oct 29, 2020
high-quality and safe product. However, as a natural and unadulterated foodstuff, poultry meat can never be 100 percent germ-free, a spokesperson of the association concedes.
There is no such thing as germ-free with any natural food. Bacteria and germs are always present in the environment and thus in the environment of humans and animals. Optimum hygiene at all stages of production can therefore reduce the risk of germs occurring, but never completely eliminate them.
It also points out that