date:Oct 29, 2020
chicken samples contains antibiotic resistance, and one in four chicken samples also contains reserve antibiotic resistance.
Plukon meat has the highest rate of ESBL-producing pathogens in the present comparison, notes the survey. The Plukon Group includes the brands Stolle and Friki.
Improper use
According to the survey, the samples from the poultry company PHW showed the highest contamination rate, with antibiotic-resistant pathogens found in 59 percent of the chicken meat samples.
The ma