date:Sep 30, 2020
Launches of plant-based products have significantly increased across all sweet categories to keep pace with increasing consumer demand for healthy and indulgent products. This comes as the growing interest in plant-based ingredients pushes plant-based eating from trend to food revolution status.
Iconic indulgent brands like Magnum (2019) or Galaxy (2020) have introduced new plant-based products with indulgence at heart. This is growing the category from its niche into the mainstream.
Meanwhile