date:Aug 25, 2020
e essential amino acids and is free of artificial colourings or preservatives.
Stefan Palzer, Nestl Chief Technology Officer, said: Sustainably produced plant-based seafood alternatives can help to reduce overfishing and to protect the biodiversity of our oceans. Our plant-based tuna alternative is delicious, nutritious and high in protein, while also being mercury-free. We are excited to launch this great product, and other plant-based fish and shellfish alternatives are already under developm