date:May 29, 2020
Safety is becoming an ever-increasing focus in meat processing and nowhere more so than in the operation of bandsaws which pose one of the highest risks in terms of potential injury to those who are using them.
There are essentially two approaches to keeping operators safe: the first is to restrict access to the cutting area while the second is to ensure that the cutting area itself is as safe as possible. Interfood Technology offers solutions for both.
The first option available from Interfoo