date:May 26, 2020
ording to the company. The processing plant features powerful air conditioning and stringent sanitation measures to ensure the food is as clean and fresh as possible.
The general manager of Del Monte's Japanese branch, Kunihiko Katayama, said it is exciting to finally see our work come to fruition as we continue to supply our customers with fresh and ready-to-eat produce.
The move is part of a broader strategy by Del Monte to expand its production and presence around the world. Last December,