date:Apr 15, 2020
ity before cooling and packaging. This process flexibility provides options for higher production output and less yogurt waste.
During yogurt processing manufacturers typically have to store yogurt before cooling and packaging. When they face packaging issues or bottlenecks in their plant, the yogurt can become out-of-spec, and this could result in yogurt waste during production. Thanks to total acidity control by Yo-Mix Prime, manufacturers can store the yogurt before cooling and packaging wit