date:Feb 17, 2020
developing authentic meat alternatives. It is also a great strength for Givaudan. We have optimised the flavour and taste aspects and are able to make these extruded products extremely delicious and nutritious to consumers, Campanile said.
Innovation Center already accepting inquiries
The Innovation Center is currently under construction at Givaudan Woodlands site in Singapore. The project will be featured later this year at a Protein Pavilion during Future Food Asia in Singapore on June 2 and