date:Feb 17, 2020
bitions for the future of food, said Fabio Campanile, head of science and technology, Givaudan.
We see a lot of market potential for plant-based products in the coming years in Asia, in particular, the alternative meat sector. Our combined expertise in the development and manufacture of plant-based foods will allow for new ranges that cater to Asia tastes, texture expectations and cooking techniques, he added.
The initial focus on extruded products is important as this is a key technology for