date:Feb 17, 2020
will be jointly run by the two companies, bringing together a pilot plant featuring Bhler extrusion and processing equipment and a kitchen and flavor laboratory by Givaudan. The facilty will be supported by experts from both companies.
The Innovation Center will welcome food processing companies, start-ups and university researchers looking to develop novel plant-based food products.
Bhlers equipment and processing expertise combined with Givaudans flavour, taste, ingredient, and product dev