date:Jan 13, 2020
Blount Fine Foods is opening a prepared foods manufacturing facility in Portland, Oregon, as demand for premium soups increases.
The company has purchased the 80,000 sq ft facility which previously served as the HW of Harrys Fresh Foods.
The additional space provides greater production capacity for the companys premium soups and side dishes for retail and foodservice.
It adds the companys networking of production facilities, which includes its headquarters in Fall River, Mass. as well as faci