date:Dec 13, 2019
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Our goal is for the food ingredients made via the Plantrose Process to have the same functional and nutritional attributes as their conventional counterparts, but made via a very different process. We are also intrigued with the versatility of the technology as it can be used with a variety of plant-based materials. The Plantrose process is a very clean process, using only water, temperature and pressure, which converts unused plant materials into functional food ingredients that are label