date:Nov 06, 2019
t and is subject to loads of undesirable substances which can affect the quality of the fruit itself.
Modern water treatment systems maintain quality constant at a drinkable or semi-drinkable level, which is unprecedented. Biological pollutants such as Listeria, coli bacteria, pesticides and other undesired substances are removed with combined procedures that guarantee an excellent quality of the product processed.
Fruit washing systems are suitable to make fruit 'ready to eat'.