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Investigation finds one or more toxic chemicals in 95% of baby foods
date:Oct 23, 2019
teen foods account for over half of the total estimated IQ loss.

HBBF used the Abt analysis, baby food test results, and FDA market basket studies to identify which baby foods pose the highest risk to brain development while also offering easily accessible safer alternatives.

These safer alternatives have 80 percent lower levels of toxic heavy metals, on average, than the riskier foods. The results point to five baby foods with higher risk, which include rice-based snacks/meals (puffs snacks,

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