date:Oct 22, 2019
acids in the feed given to Ruspolia differens, it is possible to modify their fatty acid composition, making them even healthier for human consumption.
This is a phenomenon that hasnt been studied in insects so much. We know that some species essentially are what they eat and that their diet has an impact on their fatty acid composition. However, we didnt know how dramatically their fatty acid composition could be modified, or how much alpha-linoleic acid (an omega 3 fatty acid) they could take