date:Oct 22, 2019
everything we have learned about building organs and tissues for regenerative medicine applies to food: healthy cells and healthy scaffolds are the building substrates, the design rules are the same, and the goals are the same: human health.
This is our first effort to bring hardcore engineering design and scalable manufacturing to the creation of food.
Animal meat consists mostly of skeletal muscle (and fat tissue) which grows in long, thin fibres as can be seen in the grain of a steak or wh