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CP Kelco overcomes the formulation challenges of plant proteins
date:Oct 18, 2019
ellan gum displays all the right properties to stabilize plant-based milk, and it also ticks the clean label box which is important for this market, adds Sinha. The production process CP Kelco developed is a fermentation process, a natural process often used for foodstuffs, such as cheese, beer and yogurt. At the end of the fermentation, the gellan is dried, milled and standardized and tested for specific applications.

Sinha wraps up her presentation by explaining how CP Kelco is going even fur

12/23 05:53