date:Oct 10, 2019
to utilize 100 percent of the raw material, and are now working on other ingredients from chickpeas, she adds.
As consumers continue to steer towards a healthier lifestyle, a large proportion of the western population consider themselves to be flexitarian, while the vegetarian and vegan population is also on the rise. More and more consumers are trying to add plants to their diets, lower their meat and dairy consumption and control their weight more efficiently.
Consequently, food companies w