date:Sep 09, 2019
nalysis, auditing, brewing microbiology and brand protection, alongside a complete range of analytical services and general technical consultancy.
New Zealand multinational dairy co-operative Fonterra has announced ambitions to reduce water use by 30 percent at six manufacturing sites in water-constrained regions by 2030 in a bid to accelerate sustainability within its operations. All other sites across Fonterras entire manufacturing footprint will take steps to keep water use to FY18 baselines