date:Sep 06, 2019
is small, yet it can process around 250/350 fruits per hour, depending on their size. The unique mechanism separates the arils from the husk, so it is possible to obtain trays full of arils that can be sold on the market as fresh-cut products.
Washing and sanitizing are quick as the various components can be removed easily. In addition, the machine can be equipped with loading and packaging systems.