date:Aug 27, 2019
iven process of data collection and analysis, said FAO Director-General Qu Dongyu. It highlights the pressures that a growing demand for fish and fish products will place on farmed species, their wild relatives, and the habitats they depend on, as well as the opportunities for sustainable growth. This is why it is crucial that we safeguard, manage and further develop the planets aquatic genetic resources, allowing organisms to grow, to adapt to natural and human-induced impacts such as climate c