date:Aug 09, 2019
wards new beverage creations from the craft segment, and ready-to-drink (RTD) cocktails with reduced-alcohol content and natural ingredients.
This year, the reduced alcohol space is further expected to proliferate with new offerings, as consumers seek more healthful ways of social drinking. The use of new flavors for craft beverages will make particular waves in the beverage space, as NPD will be pushed by botanicals, herbs and floral flavors.
In June, Wine Water, Ltd. launched Chardonnay and