date:Jul 23, 2019
o spoilage in transit.
In certain countries, such as the US, broccoli and other produce items are typically packed in waxed cartons filled with ice to keep the produce cool and maintain freshness. However, melting ice can create a mess, and more importantly, encourages the growth of plant and human pathogens. Waxed cartons also are non-recyclable. Stepac explains how this generates untenable disposal problems for supermarkets, many of which are seeking greener alternatives in the wake of new la