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FSSAI gazette notifies standards for coconut water, dried oregano, mint
date:Jul 22, 2019
. The colour of the dried leaves shall be light greyish green to olive green. It shall be free from yellow or brown leaf, and from dust and fine particles.

It shall have a characteristic odour and flavour. It shall be free from mustiness and other foreign flavours. It shall be free from living and dead insects, moulds, insect fragments and rodent contamination visible to the naked eye.

For dried mint, the notification said, Dried mint means dried leaves or broken or crushed leaves of Mentha sp

12/20 00:14