date:Jul 11, 2019
processors who wish to exploit the fantastic functionality and nutritional benefits of ancient grains across the bakery sector and vegan market. Our new product range enables firms to diversify their ranges to meet current consumer demands, says Henrik de Vries, Krner-Strkes Commercial Manager.
The difficulties in RD were the preparatory work with their suppliers, notes the spokesperson. Sourcing raw materials like 100 percent spelt was often challenging. It involved testing different spelt var